181102 Authentic Sobaan Cooking & market tour

-

I must recommend this activity to everyone. Find her at http://www.sobaancooking.com/
Learn Korean cooking starting with a market tour. From 10.30am to 2pm. 
The tour starts by walking from Silim subway Station, crossing the river to a local market after this river. 
Understand from Anne(chef) that the Bottom Left rice cakes has different flavors. The rounded big ones with red bean paste and the small ones with syrup. We have some at her home and it tasted like Ondeh Ondeh exclude coconut.
Clockwise - Seaweed, green onions, dried ginseng with other traditional roots, perilla leaves. Anne shared with us that in Korean culture, you do not eat seaweed if you are sitting for a examination. Cause seaweed are slimy, so your results may slip. But Korean women will have seaweed after birth. Normally, seaweed soup is made broth made of beef bones and dried shrimps.
After the tour, Anne drove us to her mum's home for cooking lessons. Understand she chose this place as students likes to interact with her dog if it was conducted at her home. She also showed us the embroidery done by her mum. So beautiful.
Though we learn to cook Bulgogi and Seafood Pancake. We were served with side dishes and kimchi soup  prepared by her mum. The rice was shining and sticky. Very delicious.
Understand we cannot soak rice for more than half hour and add some sticky rice for the sticky feel.
It is better than eating in a restaurant as the side dishes and kimchi soup was so delicious. Of course, we would eat the bulgogi and seafood pancake created by ourselves.

Next, we were shown how traditional Korean dessert were made. Understand the light yellow ones were pollen powder collected by shaking pine tree flowers during spring. And is very expensive. We created the buttons by pressing it against the mould. Well, the most expensive ones taste like chines medicine. The ones uses to treat sore throat. ha ha ha

We were served desserts after our sessions. Anne include the 5 flavored tea and rice cake plus Korean fruits. We find our 60,000 won totally worth it. Cause not only we learn how to cook 2 dishes, we also learn some of the Korean culture. Anne did her tour well, lively and entertaining.


Comments

Post a Comment

Popular posts from this blog

181103-Apsan Park, Daegu

-
Image
Apsan Park, located in Daegu. We took a KTX train (40K+ won per ticket) to Dong Daegu, took a taxi  paid 10200won to get here) Paid another 9500 won ropeway fees to reach to mountain for this view. When the ropeway reach its station on mountain top, we mistaken Sopra Observatory as Apsan Observatory. After that we realised we need do climb a little to reach the other side for Apsan Observatory. Both observatory were nice to view the landscape. This eatery is located a Sopra Observatory. Dine with good view and food is great. Actually there are 3 mountains here. So watch where you are going. After Apsan Park, we managed to take a taxi to Jungangno Subway station in Daegu for shopping and Topokki. We ate at this shop when we find them not too crowded. The service is really slow and lucky, the food and topokki was good. Very spicy but you would never want to stop. Daegu shopping town is really very crowded. More crowded than in Seoul. Decided to proce...
Read more

181107 - Jungbu Market, Standard Hotel

-
Image
Jungbu Dried seafood market - A short walk for Eujiro 4 (Sa)gna subway station. I love to see the dried seafood here. Unfortunately I cannot bring any of the dried seafood back home. The reason for me to visit this place this morning is to get my Korean Ginseng powder here.  I came 2 days ago but was told there were no more red ginseng powder. After using hands gesture and mobile phone calendar, we managed to communicate that the stock will arrive few days later and I will be able to have it if I come today morning. On my previous trip to Seoul 3 yrs ago, we stayed at Morning Sky Hotel and this market is just behind the hotel. We bought the Ginseng sweets and powder from this shop and is nice. So, I am back here, glad the shop is still around. Bought 2 bottles of  Red Ginseng Powder at 90,000won. We spotted this shop near The Standard Hotel, the hotel that I am supposed to move to for stay from 7 Nov tot 12 Nov. As we can only check in at 3pm and we arrived at aro...
Read more

181110 Seoul Forest

-
Image
If you are in Seoul for a short period of time and still wants to venture into greenery to see autumn leaves, Seoul Forest may be a good choice. We were late again, but hey, when you are not too late, you have the best of both world. There are some yellow and orange red leaves on top of the trees for you to view, the yellow gingko leaves act as a carpet for you. I believe this is a created forest, the trees are planted in straight line. So it look so beautiful for picture taking. No need to go Nami Island. It is as beautiful as those people took from Nami Island. There is a mini zoo for the deers as we To get to Seoul Forest Take subway line 2 to Sangwangsimni Station From Sangwangsimni Station, take the yellow line to Seoul-Forest Not forgetting, we did another round of ginseng chicken soup for brunch at Tosokchon Samgyetang before we travel to Seoul Forest.  Must allow my hubby to feast on this as this is a must eat list in Seoul. After Seoul Forest,...
Read more